Pork Rillettes

One of our customers' favorite, Pork Rillettes will take you straight to France. Made with port butt and belly, slow-cooked in goose & pork fat, lightly seasoned with garlic, leek, thyme, Armagnac.

Rillettes is best served at room temperature. Refrigerate after opening, best if used within seven days. Our products are made in a kitchen that uses milk, soy, peanuts, tree nuts, and/or seafood.

Pork, pork fat, goose fat, Brandy, sea salt, organic garlic, spices.

  • Locally sourced Heritage pork finished on walnuts
  • Pasture Raised
  • No antibiotics & hormone free

Available products

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Pork Rillettes 6 oz
0.38 LB
Chicken Rillettes 6oz
0.38 LB
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We update our pick-up and delivery schedule monthly; if you have an urgent request, please email us at contact@maisonporcella.com

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