Our Veggie Tourte is seasonal and filled with fresh local organic vegetables. We use paprika in our dough which gives it a colorful look!
Our savory pastries need to be reheated in an oven, on a baking sheet, for 20-25 min at 350 F. Best if used within three days. Our products are made in a kitchen that uses milk, soy, peanuts, tree nuts, and/or seafood.
Handmade Puff Pastry dough (organic flour, paprika, butter, water, vinegar, salt), seasonal vegetables and spices,
egg wash (organic egg & sugar)
- Locally sourced ingredients
- Organic flour, butter & eggs
Please note that some of our products may not be eligible for shipping.
We update our pick-up and delivery schedule monthly; if you have an urgent request, please email us at firstname.lastname@example.org